Yoshinoya Beef BBQ. Thin juicy ribbons of our gyudon beef and yellow onions are slowly simmered in a sweet & savory herb miso soy broth until it's tender, flavorful and totally irresistible. Served with our award-winning steamed rice. The new entree features grilled beef and onions tossed in a sweet and spicy Asian BBQ sauce with sesame seeds (it looks and sounds a lot like Korean bulgogi but could also be a take on beef teriyaki).
Find out more Yoshinoya is beefing up its menu with the introduction of new Grilled BBQ Beef for a limited time following a "wildly successful test" in Los Angeles, San Diego and Visalia, California.
The new dish features grilled beef and chopped onions tossed in a sweet and spicy Asian BBQ sauce and garnished with sesame seeds.
I ordered a BBQ beef bowl with brown rice and mixed veggies.
Anda sedang mencari ide resep yoshinoya beef bbq yang unik? Cara menyiapkannya memang susah-susah gampang. Jika keliru mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal yoshinoya beef bbq yang enak selayaknya mempunyai aroma dan cita rasa yang bisa memancing selera kita.
Ada beberapa hal yang sedikit banyak mempengaruhi kualitas rasa dari yoshinoya beef bbq, pertama dari jenis bahan, lalu pemilihan bahan segar, hingga cara mengolah dan menyajikannya. Tak perlu pusing jika hendak menyiapkan yoshinoya beef bbq yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini mampu jadi suguhan istimewa.
Thin juicy ribbons of our gyudon beef and yellow onions are slowly simmered in a sweet & savory herb miso soy broth until it's tender, flavorful and totally irresistible. Served with our award-winning steamed rice. The new entree features grilled beef and onions tossed in a sweet and spicy Asian BBQ sauce with sesame seeds (it looks and sounds a lot like Korean bulgogi but could also be a take on beef teriyaki).
Di bawah ini ada beberapa cara mudah dan praktis dalam mengolah yoshinoya beef bbq yang siap dikreasikan. Anda bisa membuat Yoshinoya Beef BBQ menggunakan 13 jenis bahan dan 6 tahap pembuatan. Berikut ini cara dalam membuat hidangannya.
Bahan-bahan dan bumbu yang digunakan untuk pembuatan Yoshinoya Beef BBQ:
- Sediakan 500 gram US slice beef (berlemak).
- Sediakan 2 siung bawang bombay.
- Siapkan 2 siung bawang putih.
- Gunakan Bahan bumbu.
- Ambil 1-2 sdm saus bbq.
- Gunakan 1 sdm saus tiram.
- Siapkan 3-5 sdm kecap manis.
- Siapkan 1 sdt lada bubuk.
- Sediakan 1 sdm gula pasir.
- Sediakan 1 sdt garam.
- Gunakan 1/2 sdt penyedap.
- Ambil 2 sdm minyak wijen.
- Gunakan 1 sdm minyak sayur.
The beef was delicious but there wasn't much in relation to the rice. The rice was a smidge undercooked. I wish there was more sauce and that the veggies were mixed in and could get in on that. Also, test products may not be included.
Langkah-langkah menyiapkan Yoshinoya Beef BBQ:
- Potong bawang bombay tipis tipis memanjang, dan cincang halus bawang putih.
- Rendam daging kedalam air selama 15 menit untuk membuang sisa darah nya, lalu tiriskan..
- Tuang minyak sayur ke dalam wajan, tumis bawang bombay setengah matang lalu tambahkan bawang putih, lalu tumis hingga harum..
- Jika bawang sudah wangi, masukkan slice beef nya kecilkan api lalu aduk rata..
- Masak beef sampai minyak nya keluar, lalu tambahkan bahan bumbu, aduk hingga rata dan koreksi rasa..
- Beef akan mengeluarkan air dan minyak, tetap aduk dengan api kecil, jika sudah matang matikan api lalu hidangkan. Rice bowl recipe : ambil nasi sesuai selera, tambahkan beef bbq, taburkan wijen sangrai, terakhir tambahkan telur ceplok setengah matang diatasnya. Siap dihidangkan..
At Yoshinoya, we're committed to serving you a freshly-cooked, satisfying meal that you can feel good about eating. And whether it's for lunch, dinner or just a snack, you'll always find healthy options to choose from. Savory and juicy sliced beef served over steamed rice, this delicious Yoshinoya Beef Bowl is a weeknight meal keeper! Gyudon (牛丼) or Beef Bowl is a popular quick meal in Japan. It consists of a bowl of steamed rice topped with thinly sliced beef and tender onion, simmered in a sweet and savory dashi broth seasoned with soy sauce and mirin.
Gimana nih? Gampang kan? Itulah cara menyiapkan yoshinoya beef bbq yang bisa Anda praktikkan di rumah. Selamat mencoba!
